Disclosure: I was compensated for this post. All opinions expressed are 100% my own.
I drink coffee no matter what the weather is outside. During the winter, I like curling up on the couch with a steaming cup of coffee to warm me up. In the summer, it’s a different story. I’m always hot and am always trying to cool myself down. I love my coffee, but some days I just don’t feel like a hot cup of coffee when the humidity is so uncomfortable. On those days, I still reach for caffeine, but in a cold format.
Last month I stocked up on K-cup compatible coffee from Single Jo Coffee. One of my favourite blends is from the Magaritaville collection: Latitude Attitude. It tastes fresh and delicious and just like the perfect cup of coffee should. It also tastes amazing in an Iced Coffee!
This Iced Coffee is sweet and creamy. It hits the spot on a hot summer day. I’m calling it “The Best Iced Coffee Ever” because it really is. I love having a glass relaxing on the patio on the backyard.
The sweetened condensed milk was a surprise ingredient, but it actually works well. I’ve mostly just used it for baking, but now keep a few cans on hand for Iced Coffee. Want to impress your guests? Serve them this recipe.
Single Jo Coffee has a recipe for a Chocolate Coffee Milkshake that sounds like it would also be delicious!
Next time you’re stocking up on coffee consider shopping at Single Jo Coffee. I love their selection of single serve K-Cup compatible coffee and the fact that they are eco-friendly. Their motto is Less Waste, More Taste and on that they deliver!
- 1½ cups brewed coffee
- ½ cup sweetened condensed milk
- ½ cup milk
- ¼ teaspoon vanilla extract
- 5 ice cubes
- pinch of cinnamon
- Combine all the ingredients in a blender. Blend until ice is crushed and drink is mixed. Serve immediately.
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Nutrition Information:Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 280Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 31mgSodium: 132mgCarbohydrates: 45gFiber: 0gSugar: 42gProtein: 8g