4.43 from 61 votes

Honey Banana Grilled Cheese Sandwich

This isn’t a dream! Try this Honey Banana Grilled Cheese Sandwich for a sweet breakfast treat or an easy dessert!

Honey Banana Grilled Cheese Stacked on a cutting board.

Honey Banana Grilled Cheese Sandwich

There’s something perfect about a grilled cheese sandwich: the crunch of the toasted bread, the gooey cheese inside — it just cures everything. This Honey Banana Grilled Cheese Sandwich is a sweet twist on the original with mascarpone cheese, sliced bananas, and a glorious honey drizzle to tie it together.

It’s rich! It’s buttery! And it was a hit with my kids! It’s not something I’d make every day because of the price of the mascarpone cheese, but every once in a while, it’s a nice treat.

A stack of honey banana grilled cheese.

Love new takes on the classic grilled cheese? You might also like my Jalapeño Popper Grilled Cheese!

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    There’s only five ingredients in this unique breakfast sandwich! You could definitely add other fruits but I love this combination so much. It’s a great way to use your almost stale bread and very ripe bananas, too!

    Ingredients

    • Bread
    • Butter
    • Bananas
    • Mascarpone cheese
    • Honey
    A honey banana grilled cheese sandwich on a plate.

    Did I mention how easy this recipe is to make? Make it the same way you would a regular grilled cheese sandwich! If you don’t want to use mascarpone cheese, ricotta cheese would also work. Look for the extra smooth variety if you can.

    What I used for my Honey Banana Grilled Cheese Sandwich

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    • Spatula: This is my favorite spatula for flipping pancakes, vegetables, sandwiches and more on the stove. Perfect for your nonstick pans!
    • Measuring cups: A good set of measuring spoons and cups is essential in every kitchen and these are great! They nest into each other for easy storage and stay clipped together!
    • Non-stick skillet: A good nonstick skillet is something to treasure, and this one is no exception. It comes with a great glass lid to see what’s going on inside and a long handle for easy use.
    Honey Banana Grilled Cheese on a cutting board.

    How to Make Honey Banana Grilled Cheese Sandwiches

    1. First, spread your softened butter on one side of each piece of bread. This will be the outside of your sandwich.
    2. Next, on the dry side of one piece, add your bananas, honey, and mascarpone cheese and cover with the other piece of bread.
    3. Then, heat your skillet to medium-high heat and cook each side for about 3 minutes or until the bread is as brown as you’d like. Cut in half and enjoy while warm!

    This breakfast sandwich is a bit of a mess, but it’s worth it! I like to make sure some of the banana pieces are close to the edge to act as a barrier for the gooey mascarpone and honey.

    What to Serve with Breakfast Sandwiches

    Sometimes a breakfast sandwich has everything you need to start the morning: protein, vegetables, maybe a little bit of carbs. This one is less well-rounded, but certain side dishes can help!

    One of the best sources of protein for breakfast is the humble egg, which you can make a million different ways! Scrambled eggs are a great complement to this grilled cheese sandwich.

    Looking for more fruit? A rainbow fruit salad is perfect with this and an amazing way to serve that fruit that’s juuust about to turn.

    Other Grilled Cheese Recipes

    Did I mention I love grilled cheese? I really do. Cheese is such a comforting ingredient, and so many things can go inside a grilled cheese! While the traditional white bread and yellow cheese is always a great jumping-off point, here are some of my other unique favorites:

    Honey banana grilled cheese on a plate.

    Other amazing recipes to try…

    Do you have any amazing family recipes? I’m always looking for more recipes to try! Follow me on Instagram @simplystacieblog, on Facebook at Simply Stacie, and on Pinterest @SimplyStacie and let me know how you liked this and my other recipes!

    4.43 from 61 votes

    Honey Banana Grilled Cheese Sandwich

    Created by Stacie Vaughan
    Servings 1
    Prep Time 5 minutes
    Cook Time 6 minutes
    Total Time 11 minutes
    Perfect for breakfast or dessert! The perfect sweet grilled cheese sandwich with mascarpone cheese and sliced bananas.

    Ingredients
     
     

    • 3 tsp salted butter softened
    • 2 slices bread
    • ½ banana peeled and sliced
    • 3 tsp mascarpone cheese
    • 1 tsp honey

    Instructions

    • Spread butter on one side of each slice of bread.
    • On the non-buttered side, add toppings and cover with other slice of buttered bread. The buttered side should be facing outwards.
    • Heat a skillet to medium-high heat. Grill each side for 2 to 3 minutes or until desired doneness is reached. Cut in half and enjoy hot!
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    Nutrition

    Serving: 1g | Calories: 463kcal | Carbohydrates: 51g | Protein: 8g | Fat: 27g | Saturated Fat: 15g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 69mg | Sodium: 518mg | Fiber: 3g | Sugar: 17g

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

    Course Sandwiches
    Cuisine American
    Keyword Honey Banana Grilled Cheese Sandwich

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    4.43 from 61 votes (59 ratings without comment)

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    Recipe Rating




    58 Comments

    1. Wow. So sorry. I posted my comment on wrong sandwich. I am so sorry.

    2. 4 stars
      Great sandwich. Only problem had was marshmallow fluff melted too much & was runny. Made a 2nd one using mini marshmallows & spread peanut butter on both slices of bread so they would adhere. Worked out beautifully. .

    3. Made it. Very tasty. Granddaughter and Great Grandson,, loved it.

    4. Jeffrey A Carlton says:

      For those of us on an extremely limited budget would American Pasteurized Prepared Cheese work okay?

    5. Josephine says:

      5 stars
      So yummy! I added some chocolate sauce too

    6. Could I use cottage cheese?

        1. How about cream cheese

    7. This sandwich is amazing!!! I’ve had it for breakfast 2 days in a row. Don’t be afraid of this combination. It’s delicious!!! Warm and gooey-perfect on this cold October morning. Thanks for a great recipe!!!

    8. kathy downey says:

      Sounds like something I will try,i have yet to try a grilled cheese i did’t like !

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