Reese’s Coffee Milkshake
This Reese’s Coffee Milkshake is the sweet treat of your dreams! With a chocolate ice cream base, the perfect amount of peanut buttery flavor, and a hint of coffee, this is a chocolate peanut butter lover’s dream come true. Top with chopped Reese’s peanut butter cups and whipped cream, and enjoy!
There is no other combination quite as classic and delicious as chocolate and peanut butter. But did you know that the two delicious flavors are also incredible with a little bit of coffee?
This Reese’s Coffee Milkshake has amazing flavor, a smooth, creamy texture, and is a hit with everyone that tries it. Simply combine a little bit of coffee and peanut butter in a blender with chocolate ice cream, give it a good blend, and it’s ready to go.
I love to garnish the milkshake off with a little bit of whip and some crushed peanut butter cups. It is so good!
Why You’ll Love This Reese’s Coffee Milkshake
- The perfect pick-me-up. Who doesn’t love a little caffeine boost in milkshake form?
- Delicious flavor. This coffee milkshake is the perfect blend of chocolate, peanut butter, and coffee flavors.
- Quick and easy. Just 5 minutes to whip this dessert up!
Ingredients
The full printable recipe card with measurements and instructions is found at the bottom of the post.
- Ice Cream: Use your favorite brand of chocolate ice cream.
- Peanut Butter: Just a couple of tablespoons to give the milkshake that classic Reese’s flavor.
- Coffee: Freshly brewed is best.
- Garnishes: Top the milkshake off with chopped Reese’s peanut butter cups and whipped cream.
How to Make Reese’s Coffee Milkshake
This homemade coffee milkshake comes together in just a couple of simple steps! See the recipe card below for the full list of ingredients and instructions!
- Step One: Add ice cream, peanut butter, and coffee to a blender. Blend until smooth. Pour into glasses.
- Step Two: Top with whipped cream and chopped Reese’s Peanut Butter Cups.
- Step Three: Cut a small triangle out of two Reese’s Peanut Butter Cups and fit to the rim of the glass to serve, if desired.
Equipment Needed
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What to Serve with a Coffee Milkshake
Coffee milkshakes are a delicious treat to enjoy as a sweet afternoon pick-me-up, but they also make an excellent addition to a sweet breakfast or brunch.
Here are a few delicious breakfast pairings to enjoy alongside a cold and creamy shake:
Recipe Tips and Tricks
- Use freshly brewed coffee. The flavor of fresh coffee is just unbeatable. In a pinch, you can use leftover coffee.
- Let the coffee cool a little bit. Scalding hot coffee will just melt the ice cream. While you do want freshly brewed coffee, it is best if you let it cool just a little bit before assembling your milkshake.
- Don’t over-blend. Over-blending the shake will start to heat and melt the ice cream. Blend enough for it to get creamy and smooth, but no more than necessary.
Variations and Substitutions
- Make it caffeine-free. Simply brew a pot of decaf coffee!
- No hot coffee? This recipe would work with cold brew too.
- Make it vegan. Swap the chocolate ice cream out for your favorite dairy-free variety and use vegan chocolate peanut butter cups.
Storage Instructions
I don’t recommend storing this coffee milkshake. It is best enjoyed right away!
How to Blend Ice Cream Into a Milkshake
The best way to blend ice cream into a milkshake is to use a high-powered blender! It blends the ingredients quickly and smoothly for the perfect texture.
Without a high-powered blender, you may need to blend longer, which can affect the creaminess of the finished milkshake!
Do Coffee Milkshakes Have Coffee in Them?
They sure do! A classic milkshake is made sippable and creamy using ice cream blended with milk. A coffee milkshake is thinned out using coffee to add a little bit of java flavor.
More Coffee Milkshake Recipes You’ll Love
- Chocolate Chip Cookie Coffee Milkshake
- Cinnamon Roll Coffee Milkshake
- Maple Coffee Milkshake
- Nutella Coffee Milkshake
- Coconut Coffee Milkshake
- Dulce de Leche Coffee Milkshake
- Caramel Coffee Milkshake
Try my Reese’s Peanut Butter Cookie Cups and Iced Coffee.
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Reese’s Coffee Milkshake
Ingredients
- 2 cups chocolate ice cream
- 2 tbsp peanut butter
- 1 ½ cups freshly brewed coffee
- 2 Reese’s Peanut Butter Cups roughly chopped
- 2 Reese’s Peanut Butter Cups & whipped cream for garnish
Instructions
- Add ice cream, peanut butter, and coffee to a blender. Blend until smooth. Pour into glasses.
- Top with whipped cream and chopped Reese’s Peanut Butter Cups.
- Cut a small triangle out of two Reese’s Peanut Butter Cups and fit to the rim of the glass to serve, if desired.
Equipment
Nutrition
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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The flavorof the shake is great. We added some ice to make more thick like a shake, is the only thing I did different and it came out wonderful.
So amazing! Love the idea.