4.67 from 3 votes

Pizza Dip

Pizza Dip is the kind of snack that turns heads at any gathering. With layers of softened cream cheese, pizza sauce, mozzarella, pepperoni, green olives, and sweet onions, this baked dip has all the flavors of your favorite pizza in a warm, dippable form. It’s perfect for game nights, potlucks, or anytime you need a quick and easy crowd-pleaser.

Pizza dip surrounded by ingredients.


The best part? It’s as simple to make as it is delicious. Just layer the ingredients, pop it in the oven, and you’ve got a bubbling hot dip ready to serve in under 30 minutes. Pair it with tortilla chips, corn chips, or even veggie sticks, and watch it disappear before your eyes!

Why You’ll Love This Recipe

  • Easy to Make: With just a few ingredients and simple steps, this dip comes together quickly—perfect for busy days or last-minute gatherings.
  • Crowd-Pleaser: Everyone loves pizza, and this dip combines those familiar flavors in a fun, shareable way.
  • Versatile Pairing Options: Serve it with tortilla chips, corn chips, breadsticks, or even veggie sticks for various dipping options.
  • Customizable: Swap out the toppings to suit your taste—try adding mushrooms, bell peppers, or even a sprinkle of red pepper flakes for a spicy kick.
  • Warm and Comforting: The bubbling layers of creamy cheese, tangy sauce, and savory toppings make this dip the ultimate cozy appetizer.
  • Great for Any Occasion: From game day and potlucks to family movie nights, it’s a snack that fits any event.

Ingredients

The full printable recipe card with measurements and instructions is found at the bottom of the post.

  • Cream Cheese: The creamy base that adds richness and balances the tangy flavors.
  • Pizza Sauce: Brings the classic pizza flavor with its bold, tangy tomato taste.
  • Sweet Onions: Adds a subtle sweetness and a touch of texture to the dip.
  • Mozzarella Cheese: The star ingredient for that gooey, melty goodness.
  • Green Olives: A savory topping that adds a pop of briny flavor.
  • Pepperoni: Brings a hint of spice and classic pizza vibes to every bite.
Ingredients on a white marble counter.

How to Make Pizza Dip

  • Step One: Preheat oven to 350°F.
  • Step Two: Press the cream cheese into the bottom of a 9-inch pie pan.
  • Step Three: Spread pizza sauce over the cream cheese and layer the remaining ingredients on top.
  • Step Four: Bake for 25 minutes. Serve hot with corn chips or tortilla chips.
Collage of preparing the recipe in a pan.

What to Serve with It

The recipe in a pan surrounded by garlic bread.

Variations and Substitutions

  • Cheese Options: Swap mozzarella for a blend of cheeses like cheddar, provolone, or Parmesan for a different flavor.
  • Protein Boost: Add cooked sausage, crumbled bacon, or shredded chicken for a heartier dip.
  • Vegetarian Twist: Skip the pepperoni and load up with your favorite veggies like bell peppers, mushrooms, or diced tomatoes.
  • Spicy Kick: Mix in some crushed red pepper flakes, sliced jalapeños, or a drizzle of hot sauce for extra heat.
  • Sauce Swap: Use marinara or even alfredo sauce instead of pizza sauce for a unique flavor.
  • Herb Lovers: Sprinkle fresh basil, oregano, or parsley on top after baking for a fragrant finish.
  • Olive-Free: Not a fan of green olives? Leave them out or replace them with black olives for a milder flavor.
  • Make Individual Portions: If you want to give everyone their own pizza dip, it’s worth dividing the dip mixture into separate pots for baking. Cook them for the same time until they’re golden for the perfect game-night delight!
Close up of the recipe.

Storage Instructions

  • Refrigerate Leftovers: Store any leftover Pizza Dip in an airtight container in the refrigerator for up to 3 days.
  • Reheat: Warm up the dip in the oven at 350°F until heated through, or microwave individual portions in 30-second intervals, stirring occasionally.
  • Make Ahead: You can assemble the dip up to a day in advance. Cover it tightly with plastic wrap and store it in the fridge. When ready to serve, bake it as directed.
  • Freezing Not Recommended: Due to the cream cheese base, freezing can alter the texture, so it’s best enjoyed fresh or within a few days of making it.
A hand dipping a tortilla chip in the recipe.

Recipe Tips and Tricks

  • Soften the Cream Cheese: Make sure the cream cheese is softened to spread it more easily and ensure an even layer. Let it sit at room temperature for about 30 minutes, or microwave it for 10-15 seconds.
  • Finely Chop Ingredients: Finely chop the onions and slice the olives to ensure they distribute evenly across the dip and complement the creamy texture.
  • Layer Evenly: Spread each ingredient evenly across the pan for balanced flavors in every bite.
  • Use Freshly Shredded Cheese: Shredding mozzarella from a block melts better than pre-shredded cheese, which often has anti-caking agents.
  • Customize to Taste: Feel free to experiment with toppings and flavors to make it your own—just be careful not to overload the dip with too many toppings.
  • Serve Hot: The dip is best enjoyed hot and bubbly right out of the oven, so plan to serve it immediately for the ultimate gooey experience.
  • Double for a Crowd: Making it for a larger group? Simply double the ingredients and use a larger baking dish.
  • Keep Chips Handy: Serve with sturdy chips like tortilla chips or corn chips to hold up against the thick, cheesy layers.
A hand dipping garlic bread in the recipe.

Pizza Inspired Recipes

We love pizza, and I have several pizza-inspired recipes in my recipe box.

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    You’ll also enjoy Spinach Artichoke Dip, Million Dollar Dip, Chicken Caesar Pizza, Rotel Dip, Slow Cooker Chili Cheese Dip, Hot Crab Dip, Crockpot White Chili Chicken Dip, Chicken Queso Dip, and Tex-Mex Spinach Dip!

    Follow me on Instagram @simplystacieblog, Facebook at Simply Stacie, TikTok @simplystacierecipes or Pinterest at @simplystacie and let me know how you liked this recipe and my other recipes.

    4.67 from 3 votes

    Pizza Dip

    Created by Stacie Vaughan
    Servings 6
    Prep Time 10 minutes
    Cook Time 25 minutes
    Total Time 35 minutes
    Make this easy Pizza Dip recipe for a crowd-pleasing appetizer! Creamy, cheesy, and loaded with classic pizza flavors, it’s perfect for game nights and parties.

    Ingredients
     
     

    • 1 package cream cheese 8oz/250g package, softened
    • 1 can pizza sauce 7.5oz/213ml can
    • cup sweet onions chopped finely
    • 1 ½ cup mozzarella cheese shredded fine
    • cup green olives sliced
    • ¼ cup pepperoni cut into quarters

    Instructions

    • Preheat oven to 350°F.
    • Press cream cheese into the bottom of a 9-inch pie pan. Spread pizza sauce over the cream cheese. Layer the remaining ingredients on top.
    • Bake for 25 minutes. Serve hot with corn chips or tortilla chips.

    Video

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    Nutrition

    Serving: 1/4 cup | Calories: 304kcal | Carbohydrates: 8g | Protein: 11g | Fat: 26g | Saturated Fat: 14g | Polyunsaturated Fat: 10g | Cholesterol: 70mg | Sodium: 729mg | Fiber: 1g | Sugar: 4g

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

    Course Appetizers
    Cuisine American
    Keyword dip, pizza

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    4.67 from 3 votes (3 ratings without comment)

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    One Comment

    1. How fun! I bet this would be a crowd pleaser for sure!

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