Dulce de Leche Coffee Milkshake
When it’s 30°C+ outside, the last thing I want is a hot beverage. I need my caffeine fix though and there’s no way I’m ever going to stop drinking coffee. However, that doesn’t mean I can’t change it up a little like I did with this Dulce de Leche Coffee Milkshake recipe. Instead of a hot mug of my favourite beverage, I’m enjoying a cold glass with a few extras added in.
You may have seen my S’mores Coffee Milkshake recipe recently. It was the starting point of a new recipe obsession: cold coffee drinks. Prepare for a bunch of new decadent coffee milkshakes coming up over the next several weeks. I know many of us are looking for ways to beat the summer heat.
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All these coffee recipes have a couple things in common. They are made in a blender. They use freshly brewed coffee and ice cream. They are sweet and cold. Most importantly, they are exactly what you want to be sipping when it’s hot outside.
Dulce de Leche Coffee Milkshake
This Dulce de Leche Coffee Milkshake is made with fresh coffee, vanilla ice cream and a couple tablespoonfuls of Dulce de Leche. If you like caramel, you’ll love Dulce de Leche. It’s basically sweetened milk that is slowly heated until it becomes this rich, creamy concoction. I could eat it right out of the jar. It’s soooooo good! It pairs beautifully with ice cream and coffee to create a dreamy milkshake.
Top it withe some whipped cream and enjoy. My oldest daughter said it tasted a bit like an Iced Cappuccino from Tim Horton’s. I think it tastes better though myself. I could be biased!
Follow me on Instagram for a sneak peek at the recipes that will be coming up. You’ll see a few more coffee ones if you have a look. I can’t wait to share them with you!
Have you tried Dulce de Leche?
Dulce de Leche Coffee Milkshake
Satisfy your coffee cravings AND beat the heat! This sweet, creamy and smooth drink goes down so easy.
Ingredients:
- 3 cups vanilla ice cream
- 1 1/2 cups freshly brewed coffee
- 2 tbsp Dulce de Leche
- whipped cream for topping
Directions:
Add ice cream, coffee and Dulce de Leche to a blender. Blend until fully mixed and smooth. Pour into two glasses. Top with whipped cream.
This really sounds so good………….and I am up for anything cold as it is so hot here in Florida.
I am wondering where you get the Dulce De leche? You said it is in a jar, and what section
of the grocery store is it in??? I would sure like to try this…………
Thanks,
Nellie
I found it in the spreads section with the jams and peanut butters. There’s also a bunch on Amazon too https://www.amazon.com/s/ref=nb_sb_noss_1?url=search-alias%3Daps&field-keywords=dulce+de+leche
I was excited about drinking my morning coffee…but now I am drooling over this! I need this in my life! Sharing!
Yum! I’m all about coffee .. uh.. everything but this is even more amazing!
Your Dulce de leche coffee milkshake looks amazing! Thanks so much for sharing with Full Plate Thursday this week. Hope you are having a great day and come back to see us real soon!
Miz Helen
This sounds SO good; I love any kind of coffee drink – hot or cold, and especially blended with ice cream! Thanks for linking up with Creative Spark last week; I’m featuring your Dulce de Leche milkshake this week. Our party starts at 6am EST on Weds; hope you’ll come link up again!
I always love all your recipes Stacie. I think this one would be good for summer or winter. Thank you so much for linking up to Thriving on Thursdays. I’m featuring this one at tomorrow’s party. Thank you for always linking up. It’s lovely to see you each week.
Anne @ Domesblissity
I’m a sucker for a good milkshake – thanks for sharing this at Dishin’ and Diggin It Stacie, your recipes are ALWAYS awesome!
Positively delicious looking shake! Thanks for the fab recipe at Merry Monday! Pinned!
Holy guacamole, does this look like a treat! I have been addicted to milkshakes, smoothies and frappes lately because of this heat wave we have been experiencing here in New England. Combining it with coffee just takes it to a whole new level of greatness! Thanks for sharing with us at Dishing It & Digging It!
Thanks for yet another amazing recipe!