5 from 1 vote

Air Fryer Pasta Chips

Meet the popular TikTok viral recipe air-fried to perfection, Air Fryer Pasta Chips. Perfectly crispy and flavored with garlic, Italian seasoning, and Parmesan cheese, this simple appetizer is easy to make and delicious served with feta dip.

Air fryer pasta chips on a green platter with dip.


Pasta in the air fryer? Oh yes, you can – make pasta chips! 

They may sound a bit out there, but trust me, they are delicious. Not only that, they are really simple to make. Move over potato chips in the air fryer, air fryer pasta chips are here to stay.

If you’re on TikTok, you may have already seen them there. I have a TikTok account for my recipes.

Why You’ll Love This Recipe

  • Crunchy, spicy and addictive
  • Perfect for parties
  • Tastes delicious with creamy feta dip or marinara sauce
  • Tasty and healthier alternative to deep-fried foods like potato chips
  • Ready in 30 minutes
  • Kid-friendly
  • Easy to make with simple ingredients

Ingredients

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    The full printable recipe card with measurements and instructions is found at the bottom of the post.

    • Farfalle pasta: I used whole wheat farfalle pasta, but you can use any pasta of your choice.
    • Extra virgin olive oil
    • Grated Parmesan cheese
    • Italian seasoning
    • Garlic powder
    • Salt and pepper
    • Red chili flakes: Leave out if you don’t like spicy foods.
    ingredients on a marble counter.

    Ingredients for Feta Dip

    • Crumbled feta cheese
    • Plain Greek yogurt
    • Garlic
    • Extra virgin olive oil
    Ingredients on a marble counter.

    How to Make Air Fryer Pasta Chips

    Follow along to learn how to make air fryer pasta chips.

    • Step One: Bring a large pot of salted water to a boil. Cook pasta according to package directions. Drain. Set aside.
    • Step Two: Toss the boiled pasta with olive oil, Parmesan cheese, Italian seasoning, garlic powder, red chili flakes, salt and black pepper.
    Collage of tossing pasta in marinade.
    • Step Three: Preheat the air fryer to 350°F. Air fry in batches for 10 to 12 minutes or until golden and crispy, tossing the basket a couple of times while cooking.
    • Step Four: Remove pasta from the air fryer and allow to cool slightly before serving.
    Collage of cooking the recipe in an air fryer.

    How to Make Feta Dip

    • Step One: Add all the dip ingredients into a food processor and blend until smooth and creamy.
    Collage of mixing the dip ingredients in a bowl.

    What to Serve with Them

    The recipe on a platter with dip.

    Variations and Substitutions

    • Use a different kind of small pasta. Try rigatoni, rotini, or penne. You can also use gluten-free pasta.
    • Substitute Romano cheese or Asiago cheese for the Parmesan cheese.
    • Change up the spices to suit your tastes. Adding a little paprika would also be tasty.

    Storage Instructions

    The pasta chips have the best taste experience on the same day you make them. If you need to store them, place them in an airtight container for up to 1 to 2 days at room temperature.

    Store any leftover feta dip in the fridge for up to 3 days.

    I don’t recommend freezing air fryer pasta chips.

    The recipe on a platter.

    Dipping Ideas

    • Feta dip – Use this recipe in the post or your own version.
    • Marinara sauce
    • Pesto sauce
    • Queso
    • Alfredo sauce
    • Ranch dressing

    Are They Hard to Bite Into?

    No, they aren’t like biting into a piece of raw pasta. The pasta is cooked before going into the air fryer. The result is crispy little seasoned bites!

    Can I Bake Them in the Oven?

    If you don’t have an air fryer, you can bake them in the air fryer. 

    Grease a baking sheet and place pasta in a single layer. Bake at 400°F for 15 to 20 minutes, tossing every 5 minutes.

    Recipe Tips and Tricks

    • Don’t overcrowd the air fryer. If you have a smaller air fryer, make them in batches.
    • Don’t forget to toss the pasta chips while they are cooking in the air fryer so they cook evenly.
    • Don’t overcook the pasta. It should be “al dente” and firm to bite. It’s best to keep it undercooked because it will cook more in the air fryer.
    • Let the pasta chips cool before eating so you don’t burn your mouth.
    • Don’t use too much oil. You’ll end up with greasy chips. I find one tablespoon to be enough to make the perfect pasta chips.
    A hand holding a pasta chip with feta dip on it.

    Appetizer Recipes

    Follow me on Instagram @simplystacieblog, Facebook at Simply Stacie, TikTok @simplystacierecipes or Pinterest at @simplystacie and let me know how you liked this recipe and my other recipes.

    5 from 1 vote

    Air Fryer Pasta Chips

    Created by Stacie Vaughan
    Servings 4
    Prep Time 10 minutes
    Cook Time 20 minutes
    Total Time 30 minutes
    Meet the popular TikTok viral recipe that's air fried to perfection. Perfectly crispy and flavored with garlic, Italian seasoning and Parmesan cheese, this simple appetizer is easy to make and delicious served with feta dip.

    Ingredients
     
     

    • 2 cups farfalle pasta
    • 1 tbsp extra virgin olive oil
    • ½ cup grated Parmesan cheese
    • 1 tsp Italian seasoning
    • 1 tsp garlic powder
    • 1 tsp salt
    • 1 tsp pepper
    • 1 tsp red chili flakes

    Feta Dip

    • ½ cup feta cheese crumbled
    • ¼ cup Greek yogurt
    • 2 cloves garlic minced
    • 2 tbsp extra virgin olive oil

    Instructions

    • Bring a large pot of salted water to a boil. Cook pasta according to package directions. Drain. Set aside.
    • Toss the boiled pasta with olive oil, Parmesan cheese, Italian seasoning, garlic powder, red chili flakes, salt and black pepper.
    • Preheat air fryer to 350°F. Air fry in batches for 10 to 12 minutes or until golden and crispy, tossing the basket a couple times while cooking.
    • Remove pasta from air fryer and allow to cool slightly before serving.

    Feta Dip

    • Add all the dip ingredients into a food processor and blend until smooth and creamy.

    Video

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    Nutrition

    Serving: 1g | Calories: 305kcal | Carbohydrates: 24g | Protein: 12g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 11g | Cholesterol: 28mg | Sodium: 933mg | Fiber: 2g | Sugar: 2g

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

    Course Appetizers
    Cuisine American
    Keyword pasta chips

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    5 from 1 vote (1 rating without comment)

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