If Coconut Cream Pie were to become a coffee, this would be it! It’s a cold, creamy and luscious. The nutty coconut gives it a tropical flair. This is the drink you want to be sipping as you enjoy a day relaxing in the sun.
Coconut Coffee Milkshake
The drink itself is made of fresh coffee, vanilla ice cream and coconut extract. If the store had coconut ice cream, I’d have used that instead, but adding coconut extract works too.
The topping is whipped cream and toasted coconut. Prepare toasted coconut in the oven in about 5 minutes. It’s super quick and easy.
For presentation, I rimmed the glass in sticky marshmallow cream and filled it with lots of toasted coconut. Doesn’t it look so inviting and heavenly?
Wow your friends and family with this recipe. It tastes even better than it looks!
Watch for more yummy cold coffee drinks coming up. Check out my Beverages section to see the ones I’ve already shared.
Do you think this recipe is one you’d enjoy?
Coconut Coffee Milkshake
The coconut-ty flavour will remind you of your favourite macaroon cookie. A cold and delicious treat on a warm day.
Ingredients
- 1/4 cup marshmallow creme
- 1/2 cup sweetened coconut
- 4 cups vanilla ice cream
- 1 1/2 cups freshly brewed coffee
- 1 tsp coconut extract
- Whipped cream
Instructions
- Preheat oven to 350. Spread coconut on a baking sheet. Bake for 5 minutes or until golden brown, stirring once at about 2 1/2 minutes. Remove from oven and pour into a bowl.
- Place marshmallow creme into bowl. Place glass upside in the bowl to cover the rim. Dip glass into toasted coconut to cover the marshmallow creme. Set aside.
- In a blender, add ice cream, coffee and coconut extract. Blend until smooth. Pour into prepared glasses. Top with whipped cream and sprinkle with extra leftover toasted coconut.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 695Total Fat: 36gSaturated Fat: 24gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 118mgSodium: 288mgCarbohydrates: 84gFiber: 4gSugar: 71gProtein: 10g
Michelle says
It’s my lucky day! I have all the ingredients on hand! Yum!
Thanks!
Michelle
Jess says
Pinned this too! Wow! AMAZING!
I’d love for you to share this with my Facebook Group for recipes, crafts, and tips: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
Abby says
Yum! I love coconut. I would have never thought of this combination!
Lara Marie says
Oh my goodness, this sounds amazing! I love anything coconut and of course coffee, so this is perfect!
Erin Vincent says
You had me at COFFEE! Looks scrumptious!
Julie @ Running in a Skirt says
So lovely! i can’t wait to try it. Love the way you toasted the coconut– so pretty!
Tanya @ Moms Small Victories says
I want to live near you so I can indulge in these amazing treats you make! Thanks for sharing with Small Victories Sunday Linkup and I hope you linked up with our Pintastic Pinterest Party too. Pinning to our linkup board and hope you found some great posts to visit this week!
Courtney says
Oh my goodness, I love everything about this!
Marie says
Wow! This looks delicious and decadent! Besides, I’m always up for coffee. Thanks for sharing at Merry Monday this week!
Lynda says
My two favorites, coconut and coffee! Yum!