Oatmeal Casserole
Oatmeal Casserole or Baked Oatmeal, this yummy breakfast is delicious by whatever name. This was my first time making an oatmeal casserole and it did not disappoint. I love breakfast casseroles, but typically stick to ones made with eggs. I plan to make more made with hearty oats like this one!
Oatmeal Casserole
Fill your oatmeal casserole with your favourite toppings. I used apples, raisins and almonds. They added extra flavour and crunch.
It’s yummy topped with some maple syrup. If you are looking for a different kind of breakfast to serve to your family and friends, give this one a try.
Love oatmeal? Try my Oatmeal Pie.
Have you ever made an Oatmeal Casserole?
Yield: 6
Oatmeal Casserole
A hearty, wholesome breakfast that will impress your family and friends!
Ingredients:
- 1/2 cup vegetable oil
- 1 cup sugar
- 1 cup milk
- 2 eggs
- 1 tsp vanilla
- 3 cups oats
- 2 tsp baking powder
- 1 tsp salt
- 1/2 tsp cinnamon
- 1/2 cup slivered almonds
- 1/2 cup raisins
- 1/2 cup apples, chopped
Directions:
- Preheat oven to 350F.
- In a large bowl, stir together sugar, oil, eggs, milk and vanilla. Add oats, baking powder, salt, cinnamon, almonds, raisins and apples and stir to combine.
- Pour into a greased 9-inch square baking pan. Bake for 30 minutes. Let cool slightly. Serve warm.
I think I’d enjoy oatmeal a little more this way!
I haven’t enjoyed an oatmeal casserole before but I think that it would be great to make one to have on hand for quick daily breakfasts for a couple of days.
Interesting idea to make a casserole out of oatmeal
A friend of mine made an oatmeal casserole but I didn’t enjoy it as much as just having the oatmeal with some yogurt.
This oatmeal casserole sounds delicious with the apples, raisins, and spices in it. I think it would be a great start to our day.
Healthy and delicious! I am always on the lookout of using oats in my diet rather than the same old fashioned way. This looks inviting!
This sounds amazing! PINNED! 🙂
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
I like to make my baked oatmeal in muffin tins with paper liners. My recipe makes a dozen so I can put the rest in the freezer and take them out as needed.
This looks so good because I love oatmeal! Printed and pinned.
This sounds so very delicious. I love oatmeal so I know I’d really love this!
Your post is awesome and thanks so much for sharing it with us at Full Plate Thursday. Hope you have a great week and come back to see us real soon!
Miz Helen
Looks so delicious! This would be a family pleaser at my house! Can’t wait to try!
That looks so good! I usually make my breakfast casseroles with eggs also but I love oatmeal. I need to try this one!
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