Salads

Curried Potato Salad

Hi! I’m Amanda from Ninth Street Notions. It’s a blog all about my creative journey – sewing, cooking, and crafting.
Curried Potato Salad - An easy side perfect for your backyard BBQ!
Summer just calls out for potato salad. But I hate to just always make the same-old, same-old. So I’m excited to share with you this recipe for a new take on potato salad. It’s simple to make but packs a powerful flavor punch. Replacing some of the mayonnaise with yogurt cuts calories and adds a tangy flavor. Celery provides a tasty crunch.
Yield: 8 to 10

Curried Potato Salad

Ingredients:

  • 8 red potatoes, cut into bite-sized pieces
  • 3 hard-boiled eggs, roughly chopped
  • 3 celery ribs, chopped
  • 1 cup plain yogurt
  • 1 cup mayonnaise
  • 1 tsp mustard
  • 1 1/2 tsp curry powder
  • 1 tsp garam masala
  • 1 tsp turmeric
  • salt and pepper, to taste

Directions:

  1. Boil potatoes until tender. Drain and cool.
  2. Add potatoes to a large bowl. Stir in remaining ingredients until combined. Chill until time to serve.
Curried Potato Salad - An easy side perfect for your backyard BBQ!