Desserts

Chocolate Peanut Butter Ramen Bars

Ramen noodles aren’t an ingredient you’d typically associate with a dessert recipe. It’s a bit strange, I know, but I had a feeling it just might work. It’s not that much of stretch. I’ve been making Chocolate Peanut Butter Haystacks for years with chow mein noodles. I decided to give it a try and hope for the best!

My youngest daughter loves cooked ramen noodles so they are always plentiful in our pantry. Plus, they are crazy cheap – like $0.25 a bag or something. Grab a package and crush them up into small pieces with a rolling pin. And no, they aren’t cooked. You won’t be using the little spice packet that comes with it. I don’t think that would work unfortunately!

Chocolate Peanut Butter Ramen Bars - Ramen noodles may not be your typical dessert ingredient, but after you try this sweet no-bake treat, you'll see why it just works!

Put your crushed ramen noodles into a large bowl. Pour in your can of sweetened condensed milk, peanut butter, salt and powdered sugar (aka icing sugar). Spread it evenly cover your baking pan.

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