Only five ingredients in this mouthwatering dish!
I’m the type of person who is always up for a challenge. This past week I was tasked with creating chicken recipe with only five ingredients. I thought that’s easy! Chicken is so versatile and there’s thousands of different ways you can eat it. I made up a batch of bruschetta and thought it would be delicious served over top of a chicken breast. Plus it’s a healthy low carb meal that you don’t have to feel guilty about eating!
My five ingredients were garlic cloves, olive oil, balsamic vinegar, fresh basil and plum tomatoes.
Chop it all up and mix it all together in under 5 minutes and you have yourself some bruschetta.
Even John who isn’t crazy about tomatoes asked for seconds.
- 4 boneless skinless chicken breasts baked
- 3 plum tomatoes chopped
- 2 cloves garlic minced
- 1 tbsp extra virgin olive oil
- 1 tsp Balsamic vinegar
- 1 tbsp fresh basil chopped
- In a medium bowl, combine tomatoes, garlic, olive oil, balsamic vinegar and fresh basil. Spoon over top of cooked chicken breast. Refrigerate any leftover bruschetta.
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.