No-Bake Chocolate Peanut Butter Balls
With the holidays coming up, I’m making my list of sweets I plan to prepare. I usually end up making a ton of desserts, but I give quite a bit of it away to friends and family. Some of it, I freeze for later. The type of desserts I like are simple to make, easy to share and taste delicious. These No-Bake Chocolate Peanut Butter Balls I’m sharing with you today are just that. You’ll love how fast you can whip up a batch for your family. And the taste! You are in for a real treat.
It all begins with that mouthwatering jar of REESE Spreads in your pantry. I like to keep a few jars on hand because I use it quite a bit in my dessert recipes and my daughter loves it on an English muffin for breakfast. It’s so good you’ll want to just eat it by the spoonful. I won’t judge if you do because I’m right there with you.
The kids can even help make this recipe. They can roll the ingredients into balls, dip them into the melted chocolate or dip them into the crushed REESE’S Pieces. The hardest part is waiting the hour for them to be ready to eat!
These No-Bake Chocolate Peanut Butter Balls also make a lovely DIY gift. Pick up some festive cellophane bags and ribbon and make little packages to share. They make a thoughtful, heartfelt gift.
If you participate in a holiday baking exchange, consider making a batch to share. They freeze well and are easy to transport. I plan to make more to share with my family and friends. I know they will really enjoy them. My family who tried this batch told me that I have to make more for the holidays.
Another bonus of this recipe is that it’s easy to customize to make your own. Try dipping them in melted white chocolate or using crushed peanuts to cover instead. If you are feeling really adventurous, make a few different varieties with a selection of toppings. Whatever you decide to cover them with, I’m sure they will taste amazing! After all, the inside has REESE Spreads and you can’t go wrong there.
Will you be using REESE Spreads in your holiday baking?
You’ll also like Chocolate Peanut Butter Pie, Chocolate Covered Peanut Butter Balls and Sweet Spiced Pecans.
Disclosure: This post is sponsored by REESE Spreads as part of the Golden Spoon Recipe Series. All opinions on this blog are my own.
No-Bake Chocolate Peanut Butter Balls
Ingredients
- 1 cup powdered sugar
- 1 cup REESE Spreads
- 3 tbsp butter softened
- 1 ½ cups milk chocolate chips
- 2 cups REESE’S Pieces crushed
Instructions
- In a large mixing bowl, combine powdered sugar, REESE Spreads and butter. Roll into balls (about 1 inch in size) and place on a sheet of wax paper.
- Melt chocolate chips in the microwave at 30 second increments on 50% power, stirring in between, until melted. Dip the balls in the chocolate and then roll in crushed REESE’S Pieces. Place back on waxed paper.
- Let balls harden at room temperature for about 1 hour before serving.
Equipment
Nutrition
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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I am definitely going to have to make these for the holidays, I know they will be enjoyed by everyone (very quick).
Super yummy!
Those look so good. Thanks for the recipe.
OMG< we just gotta try these! I'll bet they are absolutely delish!
I’ve never used this spread, but will now to make these!!
Those look so good! Perfect treat for a holiday party.
With Christmas Gifting around the corner – I’ll prepare it.
I know so many people who would love a treat like this, what a great idea for gifts!
Those look so good. Thanks for sharing the recipe. My son will love it!
These are going to be a big hit at the dessert table this weekend. I will have to make some up tomorrow with the kids.