Garlic Shrimp
Disclosure: I was compensated for this post. All opinions on this blog are my own.
Where are my fellow shrimp lovers? You are going to want to save this recipe for Garlic Shrimp and make it ASAP! I’ve been working with Litehouse® for over a year now (wow, time flies!) and this recipe is one of my very favourites.
Shrimp is cooked to perfection in butter with lots of garlic and spices. Each delicious bite is bursting with flavour. And the best part? It only takes about 14 minutes to make. Throw in a side salad and rice or pasta and dinner is ready in 15 minutes. It’s perfect for busy days.
Using Litehouse® Freeze Dried Garlic saves time because you don’t have to peel and mince cloves. No smelly garlic fingers here!
Head over to Living Litehouse now and check out my post and print the recipe to make for your family.
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