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Christmas Fluff
This festive dessert salad is a must-make this holiday season. It's super easy to make with bright and sweet ingredients like candied cherries, white chocolate almond bark and candy canes.
Course
Desserts
Cuisine
American
Keyword
Christmas ambrosia salad, Christmas Fluff, fluff dessert, holiday fluff
Prep Time
5
minutes
minutes
Additional Time
1
hour
hour
Total Time
1
hour
hour
5
minutes
minutes
Servings
6
Calories
479
kcal
Author
Stacie Vaughan
Equipment
Hand Mixer
Scraper spatula
Mixing bowl
Ingredients
1
package
instant vanilla pudding mix
3.4oz/102g package, 4 serving size
2
cups
milk
1 ½
cup
mini marshmallows
1
cup
red glace cherries
red candied cherries
1
cup
green glace cherries
green candied cherries
1
cup
white chocolate almond bark
broken into pieces
3
cups
Cool Whip
thawed
2
tbsp
candy canes
crushed
US Customary
-
Metric
Instructions
Add vanilla instant pudding mix and milk to a large mixing bowl. Mix on medium speed for two minutes, until thickened.
Fold in Cool Whip to pudding mixture.
Stir in mini marshmallows, red glace cherries, green glace cherries and white chocolate almond bark.
Cover and refrigerate for 1 hour. Top with crushed candy canes before serving.
Notes
Adapted from
Mr. Food Test Kitchen
.
Nutrition
Serving:
1
g
|
Calories:
479
kcal
|
Carbohydrates:
58
g
|
Protein:
9
g
|
Fat:
25
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
10
g
|
Cholesterol:
7
mg
|
Sodium:
300
mg
|
Fiber:
5
g
|
Sugar:
46
g