This sweet and salty Christmas Chex Mix is a must-make Christmas treat for the holiday season. It's easy to make, festive and makes a colorful edible gift.
The Sugar Art - Sterling Pearl - Edible Shimmer Powder For Decorating Cakes, Cupcakes, Cake Pops, & More - Dust on Shine & Luster to Sweets - Kosher, Food-Grade Coloring - Super Gold - 2.5 grams
In a small bowl, stir together the powdered sugar and cocoa powder.
Add ¾ cup of the chocolate chips and all the peanut butter to a microwave-safe bowl. Heat on 50% power for 30 seconds at a time. Stir well after each interval and continue to heat until completely melted. Stir in the vanilla extract.
Pour the chocolate and peanut butter mixture over the cereal and stir well to coat.
Sprinkle the powdered sugar and cocoa powder mixture over the chocolate coated cereal and gently stir until the cereal is completely coated. Freeze for 15 minutes.
Remove the cereal mixture from the freezer and stir in the M&M's and remaining ½ cup of chocolate chips.
Spread the mixture on a large baking sheet or large piece of parchment paper or wax paper. Spray with edible glitter until you reach your desired effect.