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Air Fryer Pizza Buns
This simple recipe is perfect for snacking, an appetizer or for your kids' school lunch. Air fried to golden perfection, these savory buns are easy to make with refrigerated dough, pizza sauce, mozzarella cheese and pepperoni.
Course
Appetizers
Cuisine
American
Keyword
Air Fryer Pizza Buns, pizza buns
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
Calories
110
kcal
Author
Stacie Vaughan
Equipment
Cheese grater
Pastry brush
Air fryer
Ingredients
1
can
Pillsbury Flaky Rolls OR Grands!™ Flaky Layers Original Biscuits 5ct
340g can
3
tbsp
extra virgin olive oil
10
tsp
pizza sauce
10
tsp
mozzarella cheese
shredded
¼
cup
pepperoni
cut into quarters OR mini pepperoni
½
tsp
Italian seasoning
US Customary
-
Metric
Instructions
Preheat air fryer to 375°F. Set for a 5 minute cook time.
Separate rolls in the can. Press down with your fingers on one side of the roll to flatten it out slightly.
Brush rolls with olive oil on both sides. Place in air fryer. Do not crowd. You may need to work in batches depending on the size of your air fryer.
Top with pizza sauce, mozzarella cheese and pepperoni. Sprinkle Italian seasoning on top.
Cook in air fryer for 5 minutes, until golden brown.
Nutrition
Serving:
1
g
|
Calories:
110
kcal
|
Carbohydrates:
7
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
6
g
|
Cholesterol:
5
mg
|
Sodium:
195
mg
|
Sugar:
1
g