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Cherry Chocolate Brownies
Rich and sinfully sweet brownies packed with luscious cherries!
Course
Desserts
Cuisine
American
Keyword
Cherry Chocolate Brownies
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
24
Calories
193
kcal
Author
Stacie Vaughan
Equipment
Toothpicks
9x13 inch baking dish
Mixing bowl
Ingredients
1
cup
unsalted butter
melted
2
cups
sugar
1
tsp
almond extract
4
large eggs
1 ½
cup
all-purpose flour
1
tsp
salt
⅔
cup
natural unsweetened cocoa powder
1
cup
maraschino cherries
chopped and stems removed
US Customary
-
Metric
Instructions
Stir together melted butter and sugar. Whisk in almond extract and eggs.
Stir in flour, salt, and cocoa powder. Add cherries and mix again.
Spread in a greased 9×13″ pan and bake at 350°F for about 30 minutes, or till toothpick comes out clean.
Let cool before cutting into squares.
Video
Nutrition
Serving:
1
g
|
Calories:
193
kcal
|
Carbohydrates:
27
g
|
Protein:
2
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
51
mg
|
Sodium:
102
mg
|
Fiber:
1
g
|
Sugar:
19
g