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Iced Honey Almond Milk Latte
Get your coffee fix with a creamy, sweet and healthy iced latte recipe.
Course
Beverages
Cuisine
American
Keyword
Iced Honey Almond Milk Latte
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
364
kcal
Author
Stacie Vaughan
Equipment
honey dipper
Hand Mixer
espresso machine
Ingredients
2
tbsp
honey
feel free to add more or less depending on your sweet tooth
1
cup
unsweetened vanilla almond milk
double shot espresso
ice
¼
cup
heavy whipping cream
optional
US Customary
-
Metric
Instructions
Pull your double shot of espresso.
Add in your honey and stir until melted.
Fill a cup up with ice and then pour your espresso shots over the ice, add your milk and stir!
To make the homemade whipped cream
Pour ¼ cup heavy whipping cream into a bowl and beat with a stand mixer or hand mixer until stiff peaks form. Dollop on top and drizzle with honey!
Notes
You can also use sweetened vanilla almond milk if you prefer a little more sweetness.
Nutrition
Serving:
1
g
|
Calories:
364
kcal
|
Carbohydrates:
38
g
|
Protein:
3
g
|
Fat:
24
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
67
mg
|
Sodium:
26
mg
|
Fiber:
1
g
|
Sugar:
37
g