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Hurry Chicken
This hands-off chicken dish is perfect for meal prep! Just five pantry ingredients for a delicious budget dinner. This recipe was passed down from my grandmother and is always a hit!
Course
Main Dishes
Cuisine
American
Keyword
Hurry Chicken
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
30
minutes
minutes
Total Time
1
hour
hour
40
minutes
minutes
Servings
5
Calories
128
kcal
Author
Stacie Vaughan
Equipment
Measuring cups
Mixing bowl
4 quart casserole dish
Ingredients
4 to 5
chicken pieces
I used chicken legs
½
cup
brown sugar
½
cup
ketchup
½
cup
water
1
envelope
onion soup mix
US Customary
-
Metric
Instructions
Preheat oven to 350°F.
In a mixing bowl, stir together brown sugar, ketchup, water and onion soup mix.
Place chicken in a casserole dish and pour sauce over top to cover the chicken. Put the lid on the casserole dish and cook for 1 ½ hours.
Nutrition
Serving:
1
g
|
Calories:
128
kcal
|
Carbohydrates:
25
g
|
Protein:
4
g
|
Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
18
mg
|
Sodium:
358
mg
|
Sugar:
23
g