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Slow Cooker Chai Latte
Sweet and spicy! This cozy drink is perfect for cold nights curled up with a good book.
Course
Beverages
Cuisine
American
Keyword
chai latte, slow cooker chai latte
Prep Time
5
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
5
minutes
minutes
Servings
4
Calories
186
kcal
Author
Stacie Vaughan
Equipment
6 Quart Crockpot
Measuring cups
Soup ladle
Ingredients
4
cups
milk
¼
tsp
cloves
½
tsp
nutmeg
½
tsp
ginger
1
tsp
vanilla extract
¼
cup
sugar
2
tsp
cinnamon
4
cardamom seeds
4
black tea bags
US Customary
-
Metric
Instructions
Add milk to the slow cooker and stir in cloves, nutmeg, ginger, vanilla extract, cinnamon and sugar. Float the cardamom seeds and tea bags on top.
Cover and cook for 2 hours on high. Serve hot.
Nutrition
Serving:
1
cup
|
Calories:
186
kcal
|
Carbohydrates:
27.2
g
|
Protein:
8.4
g
|
Fat:
5.1
g
|
Saturated Fat:
3.2
g
|
Polyunsaturated Fat:
1.6
g
|
Trans Fat:
0.2
g
|
Cholesterol:
19.7
mg
|
Sodium:
116.8
mg
|
Fiber:
1.4
g
|
Sugar:
25.1
g