Strawberry S'mores
Ridiculously easy and delicious! Add some sliced strawberries to your next batch of s’mores for an extra burst of sweetness.
Servings 6
Calories 113kcal
Ingredients
- 6 graham crackers halved
- 3 to 4 strawberries sliced
- 6 regular sized marshmallows
- 2 to 3 chocolate bars broken up into squares
Instructions
- Preheat oven to 375°F. Place six graham crackers on a baking sheet. Top each cracker with a marshmallow. Bake for about 7 minutes or until just starting to melt and brown.
- Remove baking sheet from the oven and top with a square of chocolate. Put back in the oven for about two minutes or until chocolate is softened and starting to melt.
- Remove from oven and place 3 sliced strawberries on each and top with the rest of the graham crackers. Serve hot.
Notes
- Best enjoyed warm, so the marshmallow and chocolate stay gooey
- Use ripe, sweet strawberries for the best flavor
- Try dark or white chocolate for a fun twist
- Line the baking sheet with parchment for easy cleanup
Nutrition
Serving: 1g | Calories: 113kcal | Carbohydrates: 21g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Cholesterol: 1mg | Sodium: 78mg | Fiber: 1g | Sugar: 11g
