Marry Me Chicken Soup
Marry Me Chicken Soup is comfort food at its best, a rich, creamy meal in a bowl featuring tender chicken, sundried tomatoes, and cream cheese, all swirling around cheesy tortellini and fresh spinach. It's easy to make and guaranteed to win over hearts with its warm, indulgent flavors.
Servings 8
Calories 555kcal
Ingredients
- 1 tbsp avocado oil
- ½ cup diced yellow onion
- ½ cup sundried tomatoes drained and chopped
- 1 tsp minced garlic
- 8 cups chicken broth
- 1 cup heavy whipping cream
- 1 package cream cheese 8oz/250g package, softened and cubed
- 1 cup Parmesan cheese shredded
- 1 cooked rotisserie chicken skinned, deboned, shredded (about 2 cups)
- 1 bag frozen cheese-filled tortellini frozen
- 1 tsp salt
- 1 tsp black pepper
- 1 cup baby spinach
- freshly grated Parmesan cheese for garnish
- crushed red pepper flakes for garnish
Instructions
- Heat the avocado oil in a large pot over medium heat. Add diced onion and sundried tomatoes. Cook for 3 to 5 minutes, until softened.
- Add the minced garlic and cook for an additional minute.
- Add the chicken broth and heavy whipping cream and stir to combine.
- Add the cream cheese and Parmesan cheese. Use a whisk to stir continuously until the cheese is melted and the soup is creamy.
- Add the tortellini, salt and pepper and stir to combine.
- Cover and cook, stirring occasionally, for 10 to 12 minutes.
- Add the rotisserie chicken and spinach. Cook until the spinach is wilted.
- Serve immediately and garnish with Parmesan cheese and red pepper flakes.
Nutrition
Calories: 555kcal | Carbohydrates: 40g | Protein: 26g | Fat: 33g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 0.004g | Cholesterol: 120mg | Sodium: 1810mg | Potassium: 500mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1341IU | Vitamin C: 5mg | Calcium: 322mg | Iron: 3mg