Iced Honey Almond Milk Latte
Cool, creamy, and naturally sweet, this Iced Honey Almond Milk Latte is the perfect refreshing pick-me-up. Easy to make with espresso, honey, and almond milk!
Servings 1
Calories 364kcal
Ingredients
- 2 tbsp honey feel free to add more or less depending on your sweet tooth
- 1 cup unsweetened vanilla almond milk
- double shot espresso
- ice
- ¼ cup heavy whipping cream optional
Instructions
- Pull your double shot of espresso.
- Add in your honey and stir until melted.
- Fill a cup up with ice and then pour your espresso shots over the ice, add your milk and stir!
To make the homemade whipped cream
- Pour ¼ cup heavy whipping cream into a bowl and beat with a stand mixer or hand mixer until stiff peaks form. Dollop on top and drizzle with honey!
Notes
You can also use sweetened vanilla almond milk if you prefer a little more sweetness.
Chiara Carroll is the chief recipe creator at Roasty Coffee. When she’s not creating caffeinated concoctions, she’s spending time with her amazing husband and kids in their home state of Virginia.
Nutrition
Serving: 1g | Calories: 364kcal | Carbohydrates: 38g | Protein: 3g | Fat: 24g | Saturated Fat: 14g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 67mg | Sodium: 26mg | Fiber: 1g | Sugar: 37g
