Egg Roll in a Bowl
Everything you love about egg rolls without all the fuss! Forget the wrapper and enjoy the delicious and savoury taste of the inside of an egg roll. So easy to make in your Crock-Pot.
Servings 6
Calories 442kcal
Ingredients
- 1 lb ground pork cooked
- 3 cloves garlic minced
- 2 tbsp fresh ginger minced
- 1 bag coleslaw salad mix 14oz bag
- 3 tbsp soy sauce
- 2 tsp sesame oil
- ½ cup Hoisin sauce
- 1 cup chicken broth
- 1 bag bean sprouts 370g bag
- chopped green onions and sesame seeds for garnish, optional
Instructions
- Add ground pork, garlic, ginger, coleslaw mix, soy sauce, sesame oil, Hoisin sauce, chicken broth and bean sprouts to a slow cooker. Stir to combine. Cover.
- Cook on LOW for 4 hours.
- Add to serving bowls. Garnish with green onions and sesame seeds if desired.
Nutrition
Serving: 1g | Calories: 442kcal | Carbohydrates: 23g | Protein: 24g | Fat: 28g | Saturated Fat: 8g | Polyunsaturated Fat: 18g | Cholesterol: 78mg | Sodium: 1147mg | Fiber: 3g | Sugar: 14g
