Crockpot Supreme Pizza

5 from 3 votes

For busy nights when you're looking to please the kids, Crockpot Supreme Pizza is an easy dinner solution packed with Italian sausage, pepperoni, melty mozzarella cheese, mushrooms, green peppers, onions, and black olives. This family favorite brings all the flavors of a loaded pizza, making it a surefire hit.

Course Slow Cooker

Cuisine American

Keyword crockpot, pizza

Prep Time 10

Cook Time 1 30

Total Time 1 40

Servings

Calories 553kcal

Author Stacie Vaughan

Equipment

Ingredients

1 lb premade pizza dough
⅓ cup pizza sauce
¾ cup cooked ground mild Italian sausage divided
1 cup shredded mozzarella cheese divided
8 to 10 pepperoni slices
¼ cup sliced mushrooms
3 tbsp sliced green peppers
3 tbsp sliced yellow onion
2 tbsp sliced black olives
fresh chopped cilantro for garnish

US Customary - Metric

Instructions

Place parchment paper into the bottom of a 6 quart slow cooker.
Roll out the pizza dough with a rolling pin on a floured surface until it resembles an oval shape about the size of the bottom of your slow cooker. Place into the bottom of your slow cooker on the top of the parchment paper.
Spread the pizza sauce evenly across the pizza dough.
Add ½ cup of the cooked Italian sausage on top of the sauce.
Add ¾ cup of the mozzarella cheese across the top of the Italian sausage.
Add on the remaining toppings.
Sprinkle the remaining mozzarella cheese across the toppings.
Cover and cook on HIGH for 1 ½ to 2 hous, until the crust is cooked through and the cheese is melted.
Remove carefully from the slow cooker by lifting the edges of the parchment paper up. Slice and serve.

Nutrition