Chicken a la King
Chicken à la King is a classic comfort food dish, perfect for a cozy dinner. This hearty and creamy delight, loaded with tender chicken and veggies, is best served over pasta or rice, providing a rich, satisfying, and flavorful experience.
Servings 6
Calories 361kcal
Ingredients
- ¼ cup unsalted butter
- 1 cup white mushrooms sliced
- 1 small yellow onion diced
- 1 red bell pepper diced
- 1 cup chicken broth
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp dried thyme
- ½ tsp pepper
- 2 cups cooked chicken cubed
- ⅔ cup frozen peas
- 1 cup heavy whipping cream
- ⅔ cup Parmesan cheese
Instructions
- In a large skillet, melt the butter over medium-high heat. Add onions, mushrooms, and red pepper and saute for 3 to 5 minutes, until soft.
- Add chicken broth, salt, garlic powder, dried thyme, pepper, cooked chicken and peas and stir to combine.
- Cover and turn the heat down to a simmer (low heat) and cook for 10 minutes, stirring occasionally.
- Stir in heavy whipping cream and parmesan cheese. Cook an additional 2 minutes, or until. Do not boil. Serve hot.
Nutrition
Calories: 361kcal | Carbohydrates: 9g | Protein: 19g | Fat: 28g | Saturated Fat: 17g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.3g | Cholesterol: 108mg | Sodium: 811mg | Potassium: 322mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1976IU | Vitamin C: 30mg | Calcium: 183mg | Iron: 2mg
