Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print
Pin
4.43
from
21
votes
Coffee Crisp Cookies
Like a chocolate chip cookie, but made with Coffee Crisp chocolate bars!
Course
Desserts
Cuisine
Canadian
Keyword
Coffee Crisp Cookies
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
36
Calories
126
kcal
Author
Stacie Vaughan
Equipment
Measuring cups
Cookie Sheet
Hand Mixer
Ingredients
1
cup
unsalted butter
softened
¾
cup
brown sugar
½
cup
sugar
¼
cup
light corn syrup
1
large egg
2
tsp
vanilla extract
2 ½
cups
all-purpose flour
1
tsp
baking soda
¼
tsp
salt
2
Coffee Crisp bars
roughly chopped (measures to a little over 1 cup)
US Customary
-
Metric
Instructions
Preheat oven to 350°F. In a large bowl, add the butter, brown sugar and sugar and beat until fully combined and mixture is light and fluffy.
Add in corn syrup, egg and vanilla and beat until combined.
In another bowl, mix together the flour, baking soda and salt. Add dry mixture to wet mixture and beat until fully blended.
Stir in COFFEE CRISP chunks.
Drop rounded balls about a tbsp big onto a greased cookie sheet. Bake for 17 minutes or until golden brown.
Cool on a wire rack.
Nutrition
Serving:
1
g
|
Calories:
126
kcal
|
Carbohydrates:
17
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
2
g
|
Cholesterol:
19
mg
|
Sodium:
57
mg
|
Sugar:
10
g