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5
from 1 vote
Strawberry Vanilla Smoothie
This delicious and creamy smoothie stays ice cold using convenient frozen strawberries, vanilla yogurt and milk.
Course
Beverages
Cuisine
American
Keyword
Strawberry Vanilla Smoothie
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Calories
555
kcal
Author
Stacie Vaughan
Equipment
Blender
Ingredients
1 ½
cups
milk OR So Good Vanilla soy milk
2
cups
frozen strawberries
½
cup
vanilla yogurt OR ½ cup silken tofu
½
tsp
vanilla extract
US Customary
-
Metric
Instructions
Add ingredients into a blender and blend until smooth.
Garnish with fresh strawberries (whole or sliced), if desired.
Notes
To make it dairy-free, use vanilla soy milk and silken tofu in place of the yogurt.
Nutrition
Serving:
1
g
|
Calories:
555
kcal
|
Carbohydrates:
37
g
|
Protein:
5
g
|
Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Sodium:
23
mg
|
Fiber:
4
g
|
Sugar:
29
g