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Cherry Salad
Super simple dessert with only six ingredients that you can whip up in a matter of minutes. Perfect for potlucks and parties!
Course
Desserts
Cuisine
American
Keyword
cherry salad, dessert salad
Prep Time
5
minutes
minutes
Chill Time
2
hours
hours
Total Time
2
hours
hours
5
minutes
minutes
Servings
8
Calories
524
kcal
Author
Stacie Vaughan
Equipment
Recipe Binder
Meal Planning Binder
Mixing bowl
Measuring cups
Can opener
Ingredients
1
can
cherry pie filling
21oz/540ml can
1
can
sweetened condensed milk
14oz/300ml can
1
cup
walnuts
chopped
1
can
pineapple chunks
20oz/540ml can, drained
4
cups
Cool Whip
thawed
2
cups
mini marshmallows
US Customary
-
Metric
Instructions
Add all ingredients to a large bowl and stir to combine.
Cover and refrigerate for 2 hours or until ready to serve.
Video
Nutrition
Serving:
1
cup
|
Calories:
524
kcal
|
Carbohydrates:
76
g
|
Protein:
7
g
|
Fat:
23
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
11
g
|
Cholesterol:
16
mg
|
Sodium:
93
mg
|
Fiber:
2
g
|
Sugar:
52
g