Bring some zing to your tailgate or holiday party with this delicious appetizer! These wings are smothered in a homemade hoisin, sesame, and ginger sauce.
Add Hoisin sauce, vegetable oil and ginger to a large resealable bag. Mix ingredients together in the bag.
Place chicken wings inside bag and coat wings in sauce.
Remove chicken wings from bag and place on a large baking sheet. Sprinkle peppers on baking sheet with wings. Sprinkle wings with half of the sesame seeds and place in the oven.
Bake for 15 minutes. Remove baking sheet from oven and turn wings over to the other side. Sprinkle wings with remaining sesame seeds and return to oven.
Bake another 15 minutes or until wings are thoroughly cooked.
Sprinkle wings with sesame oil and serve with pepper strips.