Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print
Pin
4.78
from
9
votes
Fudge Pie
A rich and decadent chocolate dessert. Enjoy this sweet and chewy chocolate pie a la mode!
Course
Desserts
Cuisine
American
Keyword
chocolate, fudge pie, pie
Prep Time
15
minutes
minutes
Cook Time
27
minutes
minutes
Total Time
42
minutes
minutes
Servings
6
Calories
507
kcal
Author
Stacie Vaughan
Equipment
Pie Plate
Measuring cups
Pie server
Ingredients
3
oz
unsweetened chocolate
½
cup
salted butter
1 ¼
cup
sugar
¼
cup
all-purpose flour
½
tsp
vanilla
3
eggs
Chocolate sauce and ice cream
for toppings
US Customary
-
Metric
Instructions
Preheat oven to 350F. Grease a 9-inch pie pan and set aside.
Add unsweetened chocolate and butter in a saucepan over low heat. Stir until the chocolate and butter melts completely and remove from heat.
Whisk in sugar, flour, vanilla and eggs.
Pour batter into pie pan and bake for 27 minutes. Serve warm with desired toppings.
Video
Nutrition
Serving:
1
slice
|
Calories:
507
kcal
|
Carbohydrates:
59
g
|
Protein:
7
g
|
Fat:
28
g
|
Saturated Fat:
17
g
|
Polyunsaturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
144
mg
|
Sodium:
183
mg
|
Fiber:
3
g
|
Sugar:
50
g