Slow Cooker Mississippi Sloppy Joes
Slow Cooker Mississippi Sloppy Joes are the ultimate crowd-pleaser, combining the convenience of a quick dinner with the deliciousness of a savory and tangy twist on the classic Mississippi roast, resulting in a mouthwatering, irresistible meal.
Servings 6
Calories 729kcal
Ingredients
- 2 lb lean ground beef
- 1 packet ranch dressing mix 1oz packet
- 1 envelope brown gravy mix 0.87oz envelope
- 1 cup sliced pepperoncinis
- ⅓ cup quick oats
- ⅓ cup ketchup
- ¾ cup water
- ½ cup pepperoncini juice
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 6 tbsp salted butter
- 6 brioche buns or hamburger buns
Instructions
- Brown and drain the ground beef in a large skillet. Add the beef to a slow cooker.
- Add quick oats to the slow cooker and stir to combine.
- In a small bowl, mix together the ranch dressing mix, brown gravy mix, ketchup, Worcestershire sauce, brown sugar, pepperoncini juice and water. Add to slow cooker and stir to combine.
- Add the pepperoncinis to the slow cooker and stir.
- Slice the butter and place on top of the meat mixture in the slow cooker.
- Cover and cook on LOW for 4 hours.
- Serve on soft brioche buns or hamburger buns.
Nutrition
Calories: 729kcal | Carbohydrates: 52g | Protein: 43g | Fat: 39g | Saturated Fat: 22g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 267mg | Sodium: 1088mg | Potassium: 685mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1246IU | Vitamin C: 27mg | Calcium: 79mg | Iron: 5mg
