Sausage & Cabbage Soup
Hearty and comforting, this Sausage and Cabbage Soup is an easy one-pot meal packed with savory Italian sausage, tender cabbage, and a rich tomato broth. Perfect for chilly nights!
Servings 10
Calories 131kcal
Ingredients
- 1 lb mild Italian sausage casings removed, cooked and drained
- 1 yellow onion chopped
- 2 cloves garlic minced
- 7 cups cabbage chopped
- 3 cans diced tomatoes + 1 can water 28oz cans
- 2 tsp dried basil
- 1 tsp dried oregano
- ¼ tsp rosemary
- 1 bay leaf
- ½ tsp salt
- ¼ tsp pepper
- 2 tsp brown sugar
Instructions
- In a large pot, stir together all ingredients. Bring to a boil.
- Cover and reduce heat to medium-low and simmer for 30 minutes to 1 hour.
- Remove bay leaf before serving.
Video
Nutrition
Serving: 1bowl | Calories: 131kcal | Carbohydrates: 25.3g | Protein: 7g | Fat: 1.7g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.9g | Cholesterol: 9.5mg | Sodium: 1017.7mg | Fiber: 4.5g | Sugar: 10.9g
