BLT Pasta Salad
This easy BLT Pasta Salad is loaded with crispy bacon, juicy tomatoes, and fresh lettuce in a creamy dressing—perfect for picnics, potlucks, and summer meals.
Servings 4
Calories 529kcal
Ingredients
- 3 cups bowtie pasta uncooked
- 8 slices bacon cooked until crisp and chopped
- 1 pint cherry tomatoes halved
- 2 cups chopped Boston lettuce
- ¼ cup red onion finely chopped
- ¾ cup mayonnaise
- ¼ cup sour cream
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- salt and pepper to taste
Instructions
- Cook the pasta according to package directions. Drain and rinse under cold water to stop the cooking process. Set aside to cool.
- In a large bowl, whisk together the mayo, sour cream, lemon juice, Dijon mustard, salt, and pepper.
- Add the cooled pasta to the bowl along with the bacon, tomatoes, lettuce, and red onion. Gently toss to coat everything in the dressing.
- Chill in the fridge until ready to serve.
Nutrition
Calories: 529kcal | Carbohydrates: 41g | Protein: 8g | Fat: 37g | Saturated Fat: 7g | Polyunsaturated Fat: 19g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 28mg | Sodium: 305mg | Potassium: 464mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1525IU | Vitamin C: 30mg | Calcium: 52mg | Iron: 2mg
