My daughter loves Nutella on English muffins for breakfast. I like to add it to my coffee. I’ll also add some chocolate ice cream and top it with a big pile of light and fluffy whipped cream. It’s pure decadence. You have to try it!
Nutella Coffee Milkshake
It’s simple to make. Prepare a pot of coffee like you normally would. Add some chocolate ice cream and a few spoonfuls of Nutella to a blender. Pour in the fresh coffee and give it a good blend together. Pour into a glass, top with whipped cream and shaved chocolate and enjoy. It’s sweet, chocolatey with a hint of nuttiness. I can’t get enough!
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For another cold drink, try this Orange Julius.
Nutella Coffee Milkshake
Perfectly sweet, chocolatey with a hint of nuttiness! A cold and refreshing way to get your caffeine fix.
Ingredients
- 4 cups chocolate ice cream
- 1 1/2 cups freshly brewed coffee
- 2 tbsp Nutella
- Whipped cream and chocolate shavings for toppings
Instructions
- Add chocolate ice cream, coffee and Nutella to a blender. Blend until smooth.
- Top with whipped cream and chocolate shavings, if desired.
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Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 699Total Fat: 36gSaturated Fat: 24gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 93mgSodium: 215mgCarbohydrates: 88gFiber: 4gSugar: 79gProtein: 12g
Vicky James says
Following the ketogenic eating plan, I’m going to try using a few scoops of chocolate whey protein and 2 T. Instant pudding instead of the ice cream. Bet it’s still yummy.
Sarah says
So many great milkshake recipes! This one caught my eye because of the Nutella in it. Yum!