Low Carb Zucchini Noodles Recipe
I’m pleased to say that I’m now down 35 lbs since February and it’s all thanks to a low carb diet I’ve been following. It’s actually not that hard to do and I don’t feel like I’m depriving myself of foods that I enjoy eating. Take pasta for instance. We all know pasta = carbs, but it’s comfort food and something I love to eat. So I decided to improvise a bit. I use thin strips of zucchini as my “noodles” and my favourite sauce and I can still enjoy a good meal and not cheat on my diet. Zucchini Noodles are so simple to make and oh so yummy!
The main ingredient is of course, zucchini.
Use a carrot peeler to shave off thin strips. These will be your “noodles”.
Saute the zucchini in butter for about 15 minutes. Top with your favourite sauce. I look for sauces that contain no added sugar. Enjoy!
we love zucchini, I can’t wait to start picking it from the garden. this looks and sounds delish. xo
So easy, I will have to try that!
That is an awesome idea!
Interesting. I’m trying to lower my carb intake so I will definitely be trying this. Thanks.
This looks awesome! If you don’t mind me asking, do you count carbs? how many grams do you allow yourself a day (approx)?
Cheers 🙂
No I don’t count carbs.
I keep seeing this recipe but still haven’t tried it out. With the gazillion zucchini plants coming up in my garden, I think this is about to become a popular meal at my house!!
(nice work on the 35 pounds, that rocks!!)
Never even thought of using zucchini this way. Looks wonderful.
This is a wonderful idea. I’m always looking for low carb options and this does it. Thanks for sharing.
I’m also eating low carb trying to shed the “baby weight” fast. I tried this and it was amazing! I wonder if it would work with eggplant, too?
Would love to hear about what else you eat – 35 pounds is amazing!
Awesome recipe..i have some packets of tofu shirataki noodles..I’ll try this recipe in weekends !!
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I love that this is a low carbohydrates recipe and better yet it looks delicious.