Product Reviews

Thibault’s Bakery Review

Simply Stacie

On Tuesday I died and went to Heaven…but I am back to tell you all about it. I picked up my review treats from Richard at Thibault’s Bakery around 4:30ish. They looked AMAZING and I couldn’t wait to share them with my family. We had a pizza party planned and I was bringing the desserts.


Richard made Key Lime Bars which were delicious. Instead of green, like typical key lime, they were pink for Valentines Day. The Key Lime Bars were made with lime juice, lime zest, sweet condensed milk and a yummy graham cracker crumb bottom. They were a light, very refreshing dessert.
He also made me some Chocolate Cubes which he topped with cream and toasted coconut and to make them Valentine like a chocolate wrapped in red foil. A nice chocolate cake treat at just the right size.


Thibault’s Bakery has been open since Nov. 1 2006. The NEW bakery was created after a fire in Dec. 2006 so everything was built new and re opened in Feb. 22 2008. It is located in Hebron just outside of Yarmouth NS. Have a look at at all the yummy treats they have prepared for their customers. Not only do they have sweets but have a variety of other things for breakfast, meals and snacks to enjoy.
Disclosure: I was not financially compensated for this post. I received a sample of the product for review purposes. The opinions are my own, based on my personal experience with the product.

Stacie Vaughan

Stacie is the mom of two girls and lives in Ontario, Canada. She enjoys cooking/baking, photography, reading, DIY and is fueled by lots of coffee!

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