REESE Rolls
I usually always have a jar of REESE Spread and some refrigerated crescent rolls on hand. On a whim, I decided to combine them into a dessert recipe: REESE Rolls. They are a little like cinnamon rolls, but made with chocolate/peanut butter versus a cinnamon/brown sugar filling. They are just as easy to make.
To sweeten them up even more, I made a rich chocolate/peanut butter glaze by heating REESE Spread and cream together. Drizzle it on when your rolls are fresh out of the oven.
They are on the tiny side so you’ll be glad this recipe makes more than a dozen. Trust me, it’s hard to stop at just one. I think I’d even say it’s impossible.
Serve to company that quickly pops by unannounced or surprise your kids with a decadent after school treat. Or if you’re like me, make them just for yourself. Why not? We all deserve a treat every once in a while.
For more REESE recipes, try my Reese’s Peanut Butter Cookie Cups, REESE Pie Cookies, REESE Cheesecake, REESE Stuffed Brownies and REESE Pot Stickers.
How do you like to indulge?
REESE Rolls
Ingredients
- 1 can refrigerated crescent rolls
- 8 tsp Reese Spread
Reese Sauce
- ¼ cup Reese Spread
- 1 to 2 tbsp cream
Instructions
- Preheat oven to 375°F. Grease a 9-inch pie plate with cooking spray.
- Separate the crescent roll dough into triangle shapes. Spread 1 tsp Reese spread on each crescent with a butter knife. Roll up the crescent roll dough. Cut into 1 inch pieces. Place in pie plate.
- Bake for 15 to 18 minutes or until golden brown.
Reese Sauce
- Stir Reese Spread and cream in a saucepan over medium heat until combined and melted. Pour over top of rolls to serve.
Equipment
Nutrition
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
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These look mighty tasty!
Wow, I got here because these look delectable….well, the picture. Would love to try this out!
Holy cow these look amazing! I can’t even imagine how good they taste! Thank you for sharing at Merry Monday!
wow,these sure look sinfully delicious.
These Reese Rolls look and sound positively sinfully delicious. I have saved the recipe to my favorites. Thank you for this and other recipes that you post.
I can’t find Reese’s Spread. Can I use regular peanut butter?
Yes, you can. You can also use Nutella.