Desserts

Caramel Banana Nut Sundae

When it’s hot and humid outside, I’m all about trying to stay cool. Besides cranking up the air conditioning, I love to indulge in a cold, delicious treat. I can’t get enough of my latest find: So Delicious Cashewmilk Frozen Dessert. A big bowl really hits the spot on those muggy summer days!
Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

Our favourite flavour is Salted Caramel Cluster. We’ve purchased several cartons already and they never last long. It’s a dessert our whole family enjoys together after dinner.

Did you know that So Delicious Cashewmilk Frozen Desserts are dairy free? I was shocked when I first tried it because it was so rich and creamy and not what I was expecting from a dairy free dessert! You can’t tell at all. Even John who is a bit of a dessert snob had no clue. He ended up eating the most out of all of us!

They are also Non-GMO Project Verified, certified vegan, soy free and gluten free. You also won’t find any artificial flavours, colours or sweeteners.

I created this indulgent dessert, Caramel Banana Nut Sundae and it was so crazy good. You have to try it!

Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

Add a few scoops of So Delicious Cashewmilk Frozen Dessert in Salted Caramel Cluster to your sundae bowls.

Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

Top with a warm banana caramel sauce that you make from scratch (it’s super easy!). You can whip up a quick batch on the stovetop in a matter of minutes with ingredients you probably already have on hand.

Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

I also garnished with some candied cashews I made with honey and brown sugar and then roasted in the oven. I figured that would complement the dessert since the star ingredient is the So Delicious Cashewmilk Frozen Dessert!

Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

Yield: 4

Caramel Banana Nut Sundae

Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

Ingredients:

  • 1 carton of So Delicious Salted Caramel Cluster Cashewmilk Frozen Dessert

Banana Sundae Sauce

  • 2 tbsp vegan butter
  • 3 bananas, sliced
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • pinch of salt

Candied Cashews

  • 3/4 cup whole cashews
  • 4 tbsp honey
  • 2 tbsp brown sugar

Directions:

Candied Cashews

  1. Preheat oven to 375F. Spread cashews on a baking sheet. Roast for 3 minutes and remove from oven.
  2. Stir honey and brown sugar in a small bowl. Carefully add cashews to the bowl and stir to coat. Spread back on the baking sheet and roast an additional 5 minutes. Remove from oven and place on a piece of parchment paper to cool completely.

Banana Sundae Sauce

  1. Melt vegan butter in a skillet over medium heat. Add in bananas and stir for about 2 minutes.
  2. Mix in brown sugar, vanilla extract, cinnamon and salt. Lower the heat to medium low and continue to stir for an additional 3 minutes. Remove from heat and set aside.

To Assemble

  1. Divide So Delicious Salted Caramel Cluster Cashewmilk Frozen Dessert evenly between 4 dessert dishes. Top with Banana Sundae Sauce and sprinkle Candied Cashews on top. Serve immediately.

Caramel Banana Nut Sundae - Indulge in one of the most scrumptious sundae recipes ever! Salted Caramel Cluster frozen dessert is covered with a rich, warm banana sauce and topped with candied cashews.

You’ll fall in love with your first bite. It’s indulgent, scrumptious and a wonderful way to end a delicious meal.

Find a store near you that carries So Delicious Cashewmilk Frozen Desserts and give my recipe a try! I purchased mine at our local Metro.

Have you tried So Delicious Cashewmilk Frozen Desserts?

This is a sponsored conversation written by me on behalf of So Delicious. The opinions and text are all mine.

Stacie Vaughan

Stacie is the mom of two girls and lives in Ontario, Canada. She enjoys cooking/baking, photography, reading, DIY and is fueled by lots of coffee!

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